Steak is a meat lover’s dream come true. It brings together the best of both worlds: grilling and braising. In other words, you get all the flavour of a beautifully charred steak combined with the tenderness of a slowly braised piece of meat. Steaks are expensive - whether you buy them at the grocery store or at a restaurant.
Located in the heart of the former meatpacking district, in what has become one of Manhattan’s trendiest neighbourhoods for entertainment, culture, hospitality and nightlife, Old Homestead has operated from the same place since opening its doors in 1868 – making it one of the longest continually serving restaurants in America. It serves up a 12-ounce Kobe strip steak Big Apple style at $350 - the restaurant serves up to 25 of these steaks a night.